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Navratri Prasad Recipes

Prasad made at home with love — with the story behind each dish and tips for finding ingredients if you live outside India.

  • Kuttu ki Puri

    Puris made from kuttu (buckwheat) flour and mashed potato — a classic Navratri fasting bread, eaten with aloo sabzi or curd.

    ⏱ 30 min

  • Sabudana Khichdi

    Sabudana khichdi — soaked tapioca pearls with peanuts, potato and green chilli — is the most popular Navratri vrat (fasting) dish.

    ⏱ 25 min